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3g Sea Salt Dark Chocolate Bar

Smooth, rich, and perfectly balanced — our Pink Himalayan Sea Salt Chocolate Bar blends 70% single-origin dark chocolate with the delicate crunch of pink Himalayan sea salt. Pink Himalayan salt is rich in over 84 minerals and trace elements which helps reduce inflammation and support relaxation — making it an ideal pairing with psilocybin. The classic sweet-salty contrast creates a sophisticated flavor profile that elevates both body and mind.

  • Laboratory Tested  | Vegan | Bean to Bar | Ethically Sourced
  • Ingredients: Cocoa Mass*, Cane Sugar*, Cocoa Butter*, Pink Himalayan Sea Salt*, Psilocybin Cubensis (*organic).
  • Flavour Notes: Warm nuts, aromatic floral, and notes of lavender.
  • No Soy lecithin

 

 

3 Gram bar
1 Triangle = 150 mg
20 Triangles allow you to choose your own dose.

↓ More info below ↓

 

In stock

$60.00

In stock

Purchase & earn 300 moments!

A refined psilocybin experience without the taste of dried mushrooms. The combination of dark chocolate and mineral-rich pink Himalayan sea salt enhances both flavor and overall wellness, supporting relaxation and clarity. With 20 easily portioned triangles, this bar invites a more intentional, ceremonial approach to dosing — ideal for connection and reflection. Each triangle contains 150 mg of psilocybin or 75 mg when broken in half for microdosing.

1

Triangle for a microdose.

5

Triangles for a small journey

20

Triangles for a full experience

Dosage Your Way

This versatile chocolate bar is perfect for both microdosing and macrodosing, allowing you to tailor the experience to your needs. Each bar is precisely crafted to ensure consistent psilocybin content, making it easy to break into smaller pieces for microdoses or enjoy a larger portion for a macrodose. Whether you’re seeking subtle, everyday clarity or a deeper, transformative journey, this bar provides a flexible and delicious way to integrate mushrooms into your wellness routine.

For dosing information, please visit our Learn page

For safety sake we must say the bars processed in a facility that also processes nuts, gluten, eggs, and dairy. 

Golden Teacher

The Magic in Mushrooms

We’ve chosen to infuse our chocolate with Laboratory tested Golden Teacher mushrooms, celebrated for their balanced, gentle effects that encourage meaningful introspection. Revered for their consistent potency, these mushrooms are ideal for both newcomers and seasoned explorers, enhancing the experience with depth and purpose. 
 

For those new to magic mushrooms, psilocybin is a naturally occurring compound found in certain species of mushrooms, known for its ability to promote introspection, enhance creativity, and support mental wellness.

At Moment Mushrooms, we believe in honesty and responsible education around psilocybin. While mushrooms are not a cure-all, research has shown they can play a powerful role in supporting mental wellness when used intentionally and in the right circumstances. Psilocybin may help people find clarity, process challenges, and build healthier mental patterns, but it’s important to recognize that healing is a journey—one that often involves multiple tools, practices, and support systems. Our goal is to provide high-quality products and resources to empower you on your path, while always being transparent about what mushrooms can and cannot do.


Whether you’re exploring microdosing for subtle benefits or larger doses for transformative experiences, our psilocybin chocolate bars offers a unique path toward mindfulness and personal growth. If you’re curious to learn more, visit our Learn page, where you’ll find detailed information about psilocybin, its benefits, and how to approach your journey with intention and care.

We’re here to guide you every step of the way.

The process

Chocolate Making

We meticulously craft our bean-to-bar chocolates with dedication and precision. We begin by sourcing premium, single-origin cacao beans, ensuring that only the finest quality beans are selected for our creations. 

Mexican Trinitario cocoa beans are a cross between the Criollo and Forastero varieties, and are known for their unique flavor profile, which can include fruity, spicy, and earthy notes.

These beans undergo a slow roasting process, which not only develops their rich flavors but also sterilizes them for safety. Post-roasting, the beans are cracked and winnowed to separate the nibs from the husks, a process enhanced by custom machinery designed to optimize efficiency and purity.

The nibs are then refined and ground into a smooth chocolate liquor, a stage where we integrate premium psilocybin mushrooms, grinding them meticulously into the nibs over several days to ensure their presence is undetectable in texture and taste.

Finally, the chocolate is tempered to achieve a glossy finish and satisfying snap before being molded into bars.

This comprehensive process reflects our commitment to quality, resulting in an indulgent and mindful chocolate experience.

Ethical Sourcing

Instilling Our Values

Not only is our chocolate a treat for the senses, but it also carries a conscience. Embodying our commitment to ethical sourcing, sustainable practices, and crafting confections that prioritize both indulgence and wellness. Being single-origin bean-to-bar means our chocolate is made entirely from cacao beans sourced from a single region, in this case, the lush Tabasco region of Mexico. This process ensures full traceability, allowing us to celebrate the unique flavors and characteristics of the region’s cacao. We believe that every bite should not only delight your taste buds but also reflect care for the planet and the communities that bring this chocolate to life. Rest assured that our chocolate is vegan-friendly and the packaging is plastic free, its entirely paper-based, making it 100% recyclable. 

100% Plastic Free

Sustainable Packaging

The exterior box is made from recycled paper and printed with organic soy inks. Making it fully recyclable and biodegradable. 

The interior wrap is made from butter paper. This paper contains no plastics or petroleum-based coatings. The paper fibers pass through a solution of sulfuric acid, which causes the fibers to swell, forming a homogeneous sheet that makes it resistant to grease and moisture, making it a perfect food wrap. The printing is done with organic soy ink, making the interior wrap fully recyclable and biodegradable. 

How to keep?

Storage Instructions:​

To maintain the quality and potency, store in a cool, dry place away from direct sunlight, humidity and heat. Once opened, store in an airtight container.

For optimal taste and effectiveness, consume within 6 months of purchase. 

Do not store in the fridge or freezer as this will decrease the potency of the mushrooms. Furthermore, Chocolate easily absorbs odours of whatever’s in the refrigerator.  Moisture in the fridge can also lead to sugar bloom, meaning the sugar rises to the surface and discolours the chocolate

our GUARANTEE is SIMPLE

If our offerings didn’t exceed your expectations, we will make it right. We’ll replace your items, refund your money, whatever it takes to ensure you have a positive experience.

Description

Smooth, rich, and perfectly balanced — our Pink Himalayan Sea Salt Chocolate Bar blends 70% single-origin dark chocolate with the delicate crunch of pink Himalayan sea salt. Pink Himalayan salt is rich in over 84 minerals and trace elements which helps reduce inflammation and support relaxation — making it an ideal pairing with psilocybin. The classic sweet-salty contrast creates a sophisticated flavor profile that elevates both body and mind.

  • Laboratory Tested  | Vegan | Bean to Bar | Ethically Sourced
  • Ingredients: Cocoa Mass*, Cane Sugar*, Cocoa Butter*, Pink Himalayan Sea Salt*, Psilocybin Cubensis (*organic).
  • Flavour Notes: Warm nuts, aromatic floral, and notes of lavender.
  • No Soy lecithin

 

 

3 Gram bar
1 Triangle = 150 mg
20 Triangles allow you to choose your own dose.

↓ More info below ↓

 

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WE BELIEVE that PSILOCYBIN SHOULD BE USED as an INTENTIONAL TOOL

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